INGREDIENTS
1 package ramen
1 can mixed vegetables
½ cup jarred/dried salmon
3 cups water
INSTRUCTIONS
Bring 3 cups of water to a boil. Drain and rinse the canned vegetables to remove extra salt. Once boiling, add the ramen noodles, half of the flavoring packet, and half a can of mixed vegetables to the water. Once the noodles are cooked, add in jarred or dried salmon and serve.
Box 528, Bethel, Alaska 99559
Phone: 907-543-6000
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